Margaux at 1926 Le Soleil: Christmas Eve & New Year’s Eve in Sliema, Malta
There’s a particular kind of magic that settles over Sliema in late December—the sea air turns crisp, the streets glow softly, and the city feels both lively and intimate at once. In the middle of it all, the Margaux restaurant at the 1926 Le Soleil hotel invites you into a festive world where winter warmth meets refined Mediterranean elegance. If you’re searching for a memorable Christmas Eve dinner in Malta or an unforgettable New Year’s Eve dinner in Sliema, Margaux is designed for exactly that kind of celebration.
Step inside and the mood changes instantly. The dining room feels polished yet welcoming, like a place where a special occasion doesn’t need to be forced—it simply happens. Margaux is known for cuisine inspired by the southern regions of France, paired with a pan-European touch, creating a menu style that suits the season perfectly: rich, comforting flavours, carefully balanced plates, and that unmistakable holiday sense of “let’s linger a little longer.” This is not a rushed meal before you head elsewhere; the evening here becomes the destination.
On Christmas Eve, the experience is all about slowing down. You arrive with the outside world still buzzing—last-minute shopping bags, holiday plans, the hum of the promenade—and then, course by course, you start to unwind. Conversations get easier. Glasses clink more often. The table becomes a small celebration of its own. Margaux turns Christmas Eve into an elegant ritual, the kind where the lighting feels softer, the atmosphere feels warmer, and even time seems to stretch in your favour. For couples, families, and friends who want something elevated but not stiff, it’s the ideal setting for a festive dinner that feels genuinely personal.
Then comes New Year’s Eve, when the energy shifts into something brighter—more sparkling, more playful, more “tonight matters.” At Margaux, the countdown begins long before midnight. It starts with the first toast and builds through the evening, with each moment designed to feel like part of a story: arriving dressed for the occasion, settling into the rhythm of the meal, sharing plans for the year ahead, and enjoying the sense that you’re exactly where you should be. A New Year’s Eve dinner here isn’t just about the food—it’s about the anticipation, the togetherness, and the atmosphere that makes midnight feel cinematic.
Because Margaux is inside the 1926 Le Soleil hotel, the entire festive plan becomes effortless. You’re not worrying about transport, cold walks between venues, or timing everything perfectly. You can enjoy the celebrations with the calm confidence that comfort is only an elevator ride away. That matters on nights like these—when you want the experience to feel seamless, not complicated.
If your goal is to celebrate the holidays in Malta with style, warmth, and a strong sense of place, Margaux delivers the kind of evening that stays with you. It’s refined without being distant, festive without being chaotic, and romantic without trying too hard—exactly what you want for Christmas Eve and New Year’s Eve in Sliema.
To check availability for the festive season and secure your table and stay, contact 1926 Le Soleil and make this year’s celebrations truly count. Book your stay at [email protected] or +365 21333570.
